Lunch Course

Cost

¥7,260 per person
*Includes service charge and tax
*Includes free drinks (120 minutes)
*An additional ¥1,100 per guest will be applicable for a free drink lineup including alcoholic beverages.

List of dishes

・Cold dish: Marinated salmon with parsnip puree
・Hot dish: Potage parmentier
・Meat: Rotisserie duck with Madeira sauce
・Dessert: Dessert plate or dessert buffet
*Menu items are subject to change without prior notice depending on the season.

Course A

Cost

¥11,000 per person
*Includes service charge and tax
*Includes free drinks (120 minutes)

List of dishes

・Cold dish: Seafood fantasy with seasonal brulée and caviar
・Hot dish: Cod and duck simmered in homemade consommé
・Fish: Fresh fish of the day
・Meat: Grilled Japanese beef loin with truffle sauce
・Dessert: Dessert plate or dessert buffet
*Menu items are subject to change without prior notice depending on the season.

Course B

Cost

¥15,000 per person
*Includes service charge and tax
*Includes free drinks (120 minutes)

List of dishes

・Cold dish: Seafood fantasy
・Hot dish: Cod and duck simmered in homemade consommé
・Poached red sea bream with sauce americaine
・Meat: Rotisserie duck with truffle sauce
・Dessert: Dessert plate or dessert buffet
*Menu items are subject to change without prior notice depending on the season.

List of free drinks

・Beer
・Wine
・Whiskey
・Shochu
・Sake
・3 types of cocktails
・Soft drinks (oolong tea/orange juice/grapefruit juice/ginger ale)
・Coffee・Black tea

Options

Projector usage fee (including operator fee): ¥55,000
Audio operator: ¥55,000
Sparkling wine for toasts: ¥880
Welcome drinks: ¥550~ per guest
Tabletop flower arrangements: ¥5,500~ per table
Shuttle bus (27 seater): ¥66,000~

Usage

*All prices include consumption tax and service charges.
*The above price includes the venue rental fee (120 minutes).
*Reservations are accepted for parties of 50 guests or more.
*Reservations for weekends and holidays must be made 3 months prior to the reservation date.
*Prices are subject to change without notice.
*We will accommodate requests for halal/vegetarian food separately.
*We will provide separate quotes for any other requests.

Cancellations

*Our cancellation policy and fees are as follows.
Contract date - 60 days prior: Free
59 days - 30 days prior: 5% of the total quoted amount
29 days - 15 days prior: 10% of the total quoted amount
14 days - 8 days prior: 20% of the total quoted amount
7 days - 2 days prior: 30% of the total quoted amount
1 day prior: 50% of the total quoted amount
Same day: 100% of the total quoted amount